Price range: $11.50 through $22.99
Citrus! Citrus! Citrus!
Not hints of citrus, not undertones or notes of citrus… I mean a big a punch of citrus!
This is a CRAZY new microlot from Campo Hermoso in Quindío.
Varietal: Castillo, Caturra
Fermentation in cherry for 72 hours. Pulping. Second fermentation in tank with the mosto obtained from the first fermentation and an addition of citrus fruit infusion for a further 72 hours. Drying without washing in the sun for approximately 25 days to obtain a black honey.
Citrus! Citrus! Citrus!
Not hints of citrus, not undertones or notes of citrus… I mean a big a punch of citrus!
This is a CRAZY new microlot from Campo Hermoso in Quindío.
Varietal: Castillo, Caturra
Fermentation in cherry for 72 hours. Pulping. Second fermentation in tank with the mosto obtained from the first fermentation and an addition of citrus fruit infusion for a further 72 hours. Drying without washing in the sun for approximately 25 days to obtain a black honey.
| Weight | 1 lbs |
|---|---|
| Weight | 1/2lbs, 1lbs |
| Grind | Chemex, Cone Auto Drip (Krups, Braun, etc), Espresso, Electric, Espresso, Stove Top, Flat Basket Auto Drip (Mr. Coffee, etc), French Press, Percolator, Turkish, Whole Bean |
