Generally, black tea is stronger, bolder and richer than green tea. A brewed black tea can range in color from amber to red to dark brown, and its flavor profile can range from savory to sweet, depending on how long it was oxidized and how it was it was heat processed.
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Mexican Mango Black is sweet and spicy. Tropical fruits mix with chili to make for a zesty and exciting blend. Makes a great iced tea too!
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Full-bodied, broken-leaf Indian black tea blended with ginger, cinnamon, cloves, star anise, and cardamon. This Chai brews strong, add plenty of milk for a delicious Chai.
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Accented with orange bits and sunflowers. Flavor is round and full, with smooth fruity aroma.
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The tea offers the sweet tropical fragrance and taste of luscious, ripe mango.
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Bits of dried apricot are mixed with the tea leaves, producing the sweet familiar flavor of this delicious dried fruit.
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Full-leaf black tea with finest grade Madagascar Bourbon Vanilla and vanilla pieces.
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Lively and flavorful ginger notes peeking through the sweet peach and apricot character.
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Warm & toasty cinnamon and almond mixed with fine black tea make for an incredible dessert tea. Perfect to curl up with on those chilly evenings.
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If you're an Earl Grey lover, you have found a new vice! This Earl Grey is mellowed with a delicious creaminess that is sweet and thoroughly enjoyable.
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Not your usual Earl Grey- Russian Earl Grey is a blend of black tea, orange peel, lemongrass, cornflowers and other natural flavors to give it an extra rich and citrusy taste!
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Apple Black is both sweet and tangy simultaneously, making it ideal for any time of day.
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A mix of black and green teas with cornflowers, jasmine pearls, and bergamot.
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With a rich, distinctive flavor and unique capacity to warm you through, this deep, rich and pungent black tea is laced with delicious maple flavorings.