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Full-bodied, broken-leaf Indian black tea blended with ginger, cinnamon, cloves, star anise, and cardamon. This Chai brews strong, add plenty of milk for a delicious Chai.
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This Irish Breakfast tea is a blend of Assam, Ceylon, and China Black. The aroma reflects the heartiness of the Assam as well as the smoothness and slightly citrusy taste of the Ceylon.
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Sweet and mellow when the first entrance, combining the fresh fragrance of jasmine and rich mouthfeel of black tea.
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This rare Chinese black tea is one of the more famous higher grades of Keemun tea. It is aromatic, smooth, sweet, and rich with a silky texture and cocoa notes in the flavor.
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Its assertively smoky flavor makes the Lapsang Souchong the most distinctive of the black teas. The flavor is derived from the drying of leaves in the smoke of pinewood. The resulting teas are rich and dark red in color.
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Sweet, perfumy lavender mixed with pleasant, citrus-like taste of the bergamot fruit. Enjoy as breakfast or afternoon tea.
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Traditional aged black tea (pu'er) packed into mandarin rinds and aged to infuse citrus-y flavor. **Sold individually. Each tea filled orange peel weighs approximately 30g (~1 oz.) and makes 8-10 cups of tea.
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The tea offers the sweet tropical fragrance and taste of luscious, ripe mango.
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A satisfying and rich cup of tea that is equally good in the morning or evening!
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Mexican Mango Black is sweet and spicy. Tropical fruits mix with chili to make for a zesty and exciting blend. Makes a great iced tea too!
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With a superb flavor and aroma, Keemum is a low-grown tea that's complex, sweet, fruity, unusually full-bodied, and renowned for a dark red liquor. Its distinctive, slightly sweet cookie aroma makes it especially appealing.
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Organic Yunnan F.O.P. is a thick, rich tea with a deliciously sweet aroma. Neither too soft or too intense, this tea is a general crowd pleaser. Its hints of molasses and roasted barley give it plenty of layers to keep it interesting.
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Hint of mustiness with elemental notes. Aged deep in Yunnan's mountain caves.
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Accented with orange bits and sunflowers. Flavor is round and full, with smooth fruity aroma.
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Our Pecan Pie Tea has a top quality black tea base with the flavor and aroma of a pecan pie. The toasty pecan flavor just shines with a sweet caramel finish. Ingredients: Black Tea, Pomegranate, Moringa, Sarsaparilla Root, Bitter Fennel, Calendula and Sunflower and Cornflower Petals, and Natural Flavors.
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Hint of mustiness with elemental notes. Aged deep in Yunnan's mountain caves.
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Our Pumpkin Spice tea has a top quality black tea base with the flavor and aroma of a cool fall evening. The sweet and spicy flavor is warming and delicious. Ingredients: Black Tea, Pumpkin Bits, Pumpkin Seeds, Cinnamon Bits, Chicory Root, Natural Flavoring, Pimento, Cardamom, and Cloves.
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Ripe Raspberry Black has a sweetly tart flavor, much like its namesake fruit. It's delicately tangy, sweet, and has a lovely rounded texture. It's especially wonderful over ice in summer heat.
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This is a blend of Chinese black teas, oolong, Gunpowder green, and Lapsang Souchong.
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Not your usual Earl Grey- Russian Earl Grey is a blend of black tea, orange peel, lemongrass, cornflowers and other natural flavors to give it an extra rich and citrusy taste!
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A cup with a round, full flavor, malty notes, and brisk character. A perfect choice to start the day.
