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This Lucious potpourri of flavors and aromas builds on a number of ingredients sought after by herbalists and natural health practitioners for their positive effect on the skin. Ingredients: Ginger, Turmeric Root, Carrot Pieces, Beet Pieces, Pineapple Pieces, Calendula Petals, and Natural Flavors.
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Familiar gunpowder shape with gold showing in the spiral shapes. This tea brews a deep russet color with substantial body- it's intense and full. It has a long finish with the aromatic bite of a weighty black.
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There is a small amount of raw pu-erh material mixed in with the ripe material giving it a nice little kick and smooth after-taste. Nice tea liquor and mouth-feel. Can be infused about 5 times.
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Golden Monkey Black is a very playful tea with a lot of character. It has a smooth, fruity flavor with an underscore of woodiness. Its enticing aroma has hints of stone-fruit and almonds.
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A whiff of the dry leaves gives a hint of the floral notes that follow, and they bloom in a most wonderful fashion, suggestive of honeysuckle.
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An assortment of four 1 oz. bags of delicious and fragrant green teas resting on top of a pile of cream and gold crinkle inside a gift box tied with rustic twine. *China Jasmine, Organic Cherry Rose Green, Madame Butterfly (Peach) Green, and Cranberry Orange Green. (An ounce of tea makes approx. 5-6 cups of tea.) *No substitutions on tea flights. **Only 1 shipping address is allowed per order. You're welcome to ship gifts to multiple shipping addresses, but separate orders must be made for each one.
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Widely consumed throughout the world, Gunpowder tea is rolled into tiny pearls (or pellets) that unfurl, when steeped, into long green banners. This is a Chinese green tea from Zhejiang Province with a rich, full-bodied flavor and hint of sweet smokiness.
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Wonderful green-style oolong is named for the fine "hairs" on the backside of the leaves. It is a highly aromatic and floral tea grown only in the AnXi Region. Ours is a spring lot, traditionally processed and lightly oxidized. The leaves are rolled and a mix of light and dark greens. The leaves unfurl to a truly delicious cup with delicate "peach-like" notes.
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An assortment of four 1 oz. bags of delicious and fragrant herbal teas resting on top of a pile of cream and gold crinkle inside a gift box tied with rustic twine. Blood Orange Herbal, Almond Apple Streusel Herbal, Twelve Berries Herbal, and Bourbon Vanilla Rooibos (An ounce of tea makes approx. 5-6 cups of tea.) *No substitutions on tea flights. **Only 1 shipping address is allowed per order. You're welcome to ship gifts to multiple shipping addresses, but separate orders must be made for each one.
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Himalayan Honey Green is from gardens situated at 6,000 feet in the Dhan-kuta district of Eastern Nepal. Slightly oxidized, it brews a golden cup with a sweet finish and the aroma of honey.
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**CONTAINS CAFFEINE!! (From Green Mate) Comprised of an antioxidant-rich blend of herbs, green mate and citrus, this brain-boosting blend also comes packed with Tulsi (Holy Basil) leaves.
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Immunity Herbal (formerly known as Cold Tea Herbal) is our own blend of peppermint, chamomile, elderberries, orange peel, rosehips, lemon verbena, and echinacea angustifolia.
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Full-bodied, broken-leaf Indian black tea blended with ginger, cinnamon, cloves, star anise, and cardamon. This Chai brews strong, add plenty of milk for a delicious Chai.
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This Irish Breakfast tea is a blend of Assam, Ceylon, and China Black. The aroma reflects the heartiness of the Assam as well as the smoothness and slightly citrusy taste of the Ceylon.
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The essence of cherries & the sweet earthy taste of Japanese sencha leaves is a nice intro to the world of green teas. Rose petals give this tea its sweet, floral note.
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Green tea from Japan that is rendered brown by roasting Bancha (a summer crop tea, harvested after Sencha) tea leaves. Hojicha has a toasty nutty, it has an earthy and warm quality, with a clean finish.
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Sencha is an elegant, flat, dark-green leaves yielding a fragrant, aromatic cup with a refreshing flavor.
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Sweet and mellow when the first entrance, combining the fresh fragrance of jasmine and rich mouthfeel of black tea.
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Delicate sweet cherry blossoms and intensely scented jasmine blossoms are perfectly blended in this green tea and leave you with a sweet aftertaste.
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This rare Chinese black tea is one of the more famous higher grades of Keemun tea. It is aromatic, smooth, sweet, and rich with a silky texture and cocoa notes in the flavor.
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This Fancy Grade Kukicha is yellow hued with a sweet, soft taste.
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Tippy material produces a bold, rich cup with a briny aroma that can be steeped many times. Here is a tea that can be savored now or saved for later when it has mellowed with maturity.
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Very tippy material, which is good for multiple steepings. Smooth and rich with a pleasant aftertaste.
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Its assertively smoky flavor makes the Lapsang Souchong the most distinctive of the black teas. The flavor is derived from the drying of leaves in the smoke of pinewood. The resulting teas are rich and dark red in color.
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Sweet, perfumy lavender mixed with pleasant, citrus-like taste of the bergamot fruit. Enjoy as breakfast or afternoon tea.
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Lemon balm (Melissa officinalis) is an herb from the mint family. The leaves have a mild lemon aroma.
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Organic Lemon Verbena has a very light lemon flavor, very fresh and clean.
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Lemongrass tea features a slightly lemony taste without the astringent or tangy notes of classic lemons. It is mildly sweet and features a crisp, brisk finish. Lemongrass tea is light yellow when brewed and boasts hints of lemon in its aroma.
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Compelling mix of smoky, vegetal, and citrus aromas brew into a pale golden infusion. Earthy taste, well rounded with a slight note of toasted pecans and a buttery finish.
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A smooth green tea infused with natural sweet lychee juice to create a fruity dessert tea. Due to the nature of green tea, this version you will experience slightly grassy notes. The tropical lychee fruit is native to Southern China and Southeast Asia.
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This invigorating tea blend combines premium green tea and sweet peach notes, with just the right amount of sweetness.
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Our best tisane, period. It has dried tropical fruits, hibiscus, rose petals and more. The brew is deep fuchsia in color. Ingredients: Apple Bits, Hibiscus, Orange Peel, Rosehips, Rose Petals, Currants, Flavor, Apricots, Candied Mango, & Cornflowers
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Traditional aged black tea (pu'er) packed into mandarin rinds and aged to infuse citrus-y flavor. **Sold individually. Each tea filled orange peel weighs approximately 30g (~1 oz.) and makes 8-10 cups of tea.
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The tea offers the sweet tropical fragrance and taste of luscious, ripe mango.
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A lush, fruity and mellow cup of caffeine-free goodness. The tropical aroma pairs perfectly with the naturally sweet organic rooibos. Delicate deep fruity notes from the rooibos, against the creamy texture and floral nose of the mango.
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A satisfying and rich cup of tea that is equally good in the morning or evening!
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Mexican Mango Black is sweet and spicy. Tropical fruits mix with chili to make for a zesty and exciting blend. Makes a great iced tea too!
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This delightful, hand-processed green oolong is grown high in the Fujian mountains in China. Famous for its 'milky' taste and silky texture, the large, tightly-rolled leaves have the alluring fragrance of sweet cream and pineapple. The flavor is smooth with light, orchid notes. Great for multiple infusions.
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A twist on the traditional mulled wine this black tea is big on sweet and spicy flavors! It's a great seasonal treat! Ingredients: Black Tea, Cinnamon, Cinnamon, Cloves, Safflower Petals, Natural Flavors