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A soothing blend of herbal tea to help melt away stress. Ingredients: Linden Flower, Lemon Balm, Passion Flower, Schisandra Berries
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Organic Lemon Verbena has a very light lemon flavor, very fresh and clean.
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Apple Black is both sweet and tangy simultaneously, making it ideal for any time of day.
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Organic Peacock Green from Zhejiang, China. Slightly vegetative and fruity with clean aftertaste.
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It tastes like fresh cut strawberries drizzled with golden honey. It's especially wonderful over ice in summer heat.
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This Fancy Grade Kukicha is yellow hued with a sweet, soft taste.
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Deep green, short pint needle-like leaves distinguish this little known tea. Rainflower Terrace in Nanjing (Jiangsu Province, China) first produced Yu Hua tea in 1958- one of the 10 famous Chinese teas. It is mellow, sweet and floral.
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A smooth green tea infused with natural sweet lychee juice to create a fruity dessert tea. Due to the nature of green tea, this version you will experience slightly grassy notes. The tropical lychee fruit is native to Southern China and Southeast Asia.
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Very tippy material, which is good for multiple steepings. Smooth and rich with a pleasant aftertaste.
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Delivering a deep red infusion with a fragrant sweet yet woodsy aroma and mild earthy depth, this Naked Pu-erh had a medium to thick body with complex floral notes and a lingering hint of honeysuckle on the finish.
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Sweet and mellow when the first entrance, combining the fresh fragrance of jasmine and rich mouthfeel of black tea.
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A whiff of the dry leaves gives a hint of the floral notes that follow, and they bloom in a most wonderful fashion, suggestive of honeysuckle.
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A satisfying and rich cup of tea that is equally good in the morning or evening!
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A twist on the traditional mulled wine this black tea is big on sweet and spicy flavors! It's a great seasonal treat! Ingredients: Black Tea, Cinnamon, Cinnamon, Cloves, Safflower Petals, Natural Flavors
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Tightly rolled green leaves, flecked with gold. Sweet and floral, this is a very accessible oolong.
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Lemongrass tea features a slightly lemony taste without the astringent or tangy notes of classic lemons. It is mildly sweet and features a crisp, brisk finish. Lemongrass tea is light yellow when brewed and boasts hints of lemon in its aroma.