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This blend of organic green rooibos, rose petals, hibiscus, lavender, apple pieces gives this tea a surprisingly sweet and floral taste. Made from the South African "red bush", Rooibos is a caffeine-free beverage, rich in essential minerals. It is enjoyed in its native South Africa both hot and chilled.
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Hibiscus and pomegranate were made for each other! Tart berry taste with floral highlights yields a highly refreshing cup.
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Hint of mustiness with elemental notes. Aged deep in Yunnan's mountain caves.
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Deep green, short pint needle-like leaves distinguish this little known tea. Rainflower Terrace in Nanjing (Jiangsu Province, China) first produced Yu Hua tea in 1958- one of the 10 famous Chinese teas. It is mellow, sweet and floral.
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With its tangy lemon and sweet strawberries, this tea is full of summertime flavor. It has a sweet and jammy character that tastes delicious hot or iced.
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Truly a delicious pairing of mild raspberry sweetness and zingy lemon for a restful, soothing herbal elixir. Sip your way to rest and relaxation with our Raspberry Relaxation herbal blend. Once steeped, the flavor of lemon verbena with its herbal lemony taste complements the mild sweet-tart taste of raspberry. Ingredients: Apple Pieces, Lemon Verbena, Lemongrass, Hibiscus, Lemon Peel, Raspberry Pieces, Cornflowers, and Natural Flavors
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Not your usual Earl Grey- Russian Earl Grey is a blend of black tea, orange peel, lemongrass, cornflowers and other natural flavors to give it an extra rich and citrusy taste!