Generally, black tea is stronger, bolder and richer than green tea. A brewed black tea can range in color from amber to red to dark brown, and its flavor profile can range from savory to sweet, depending on how long it was oxidized and how it was it was heat processed. Black tea typically has more astringency and bitterness than green tea, but if brewed correctly it should be smooth and flavorful. Black tea is grown and processed all over the world in varying geographies and climates. Three of the largest producers of black tea today are India, Sri Lanka and Africa.
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Warm and comforting in the chai tradition with pumpkin ghoulish notes. **Allergen Alert: Contains Soy
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Sweet, perfumy lavender mixed with pleasant, citrus-like taste of the bergamot fruit. Enjoy as breakfast or afternoon tea.
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It tastes like fresh cut strawberries drizzled with golden honey. It's especially wonderful over ice in summer heat.
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A satisfying and rich cup of tea that is equally good in the morning or evening!
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Our Pumpkin Spice tea has a top quality black tea base with the flavor and aroma of a cool fall evening. The sweet and spicy flavor is warming and delicious. Ingredients: Black Tea, Pumpkin Bits, Pumpkin Seeds, Cinnamon Bits, Chicory Root, Natural Flavoring, Pimento, Cardamom, and Cloves.
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Our Pecan Pie Tea has a top quality black tea base with the flavor and aroma of a pecan pie. The toasty pecan flavor just shines with a sweet caramel finish. Ingredients: Black Tea, Pomegranate, Moringa, Sarsaparilla Root, Bitter Fennel, Calendula and Sunflower and Cornflower Petals, and Natural Flavors.
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It's smooth and creamy with the sweetness of bananas and a hint of spice- making it an ideal breakfast tea or a tempting late night treat.
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A cup with a round, full flavor, malty notes, and brisk character. A perfect choice to start the day.
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Sweet and mellow when the first entrance, combining the fresh fragrance of jasmine and rich mouthfeel of black tea.
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Ginger Turmeric Black is a hot, spicy, and sweet cup of tea. Ingredients: Green Tea, Black Tea, bael nut, ginger pieces, turmeric, red and blue cornflower petals, natural flavors
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Sweet and salty with caramel, roasted sweet corn, toffee, popcorn and a hint of salt.
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With a rich, distinctive flavor and unique capacity to warm you through, this deep, rich and pungent black tea is laced with delicious maple flavorings.
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A mix of black and green teas with cornflowers, jasmine pearls, and bergamot.
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This a combination of classic Pu'er with a widely used Chinese herb called Nuo Mi Xiang. This gives the tea the flavor of "sticky rice" - a delicacy known in Asian restaurants around the world. The cup is smooth, rich, slightly sweet, and earthy.
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This rare Chinese black tea is one of the more famous higher grades of Keemun tea. It is aromatic, smooth, sweet, and rich with a silky texture and cocoa notes in the flavor.
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A whiff of the dry leaves gives a hint of the floral notes that follow, and they bloom in a most wonderful fashion, suggestive of honeysuckle.
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Darjeeling is a smooth, light tea that is very aromatic with sweet, fruity, muscatel notes.
