Generally, black tea is stronger, bolder and richer than green tea. A brewed black tea can range in color from amber to red to dark brown, and its flavor profile can range from savory to sweet, depending on how long it was oxidized and how it was it was heat processed. Black tea typically has more astringency and bitterness than green tea, but if brewed correctly it should be smooth and flavorful. Black tea is grown and processed all over the world in varying geographies and climates. Three of the largest producers of black tea today are India, Sri Lanka and Africa.
-
This a combination of classic Pu'er with a widely used Chinese herb called Nuo Mi Xiang. This gives the tea the flavor of "sticky rice" - a delicacy known in Asian restaurants around the world. The cup is smooth, rich, slightly sweet, and earthy.
-
Bits of dried apricot are mixed with the tea leaves, producing the sweet familiar flavor of this delicious dried fruit.
-
Has a strong, full flavored taste. Brews a dark golden infusion. Stimulating morning tea. Rich, full-bodied satisfying cup.
-
It's smooth and creamy with the sweetness of bananas and a hint of spice- making it an ideal breakfast tea or a tempting late night treat.
-
Intense and flavorful fresh orange character. Savor the delicate sweetness- reminiscent of fresh squeezed oranges. Fantastic as iced tea!
-
China Lychee black tea is made from leaves which have been scented with lychee fruit peels, making it a full-bodied, sweet, and slightly fruity cup. It also makes great iced tea!
-
Darjeeling is a smooth, light tea that is very aromatic with sweet, fruity, muscatel notes.
-
Darjeeling is a smooth, light tea that is very aromatic with sweet, fruity, muscatel notes.
-
A classic naturally decaffeinated (CO2) English Breakfast. It is medium-bodied, perfect for a morning cup of tea.
-
A classic Black tea with a reddish brown cup color, medium to full-bodied with mellow smokiness, touches of fruit, and a fresh baked bread quality. A touch of milk can bring out a soft floral note.
-
Sweet and salty with caramel, roasted sweet corn, toffee, popcorn and a hint of salt.
-
Lively and flavorful ginger notes peeking through the sweet peach and apricot character.
-
Ginger Turmeric Black is a hot, spicy, and sweet cup of tea. Ingredients: Green Tea, Black Tea, bael nut, ginger pieces, turmeric, red and blue cornflower petals, natural flavors
-
Familiar gunpowder shape with gold showing in the spiral shapes. This tea brews a deep russet color with substantial body- it's intense and full. It has a long finish with the aromatic bite of a weighty black.
-
A whiff of the dry leaves gives a hint of the floral notes that follow, and they bloom in a most wonderful fashion, suggestive of honeysuckle.
-
A solid Darjeeling like TGFOP and a very good value; since its from Nepal doesn't bear the Darjeeling label and the cachet it confers.












